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Table 4 Effects of oral Se and Mg co administration on anti-oxidative enzymes in the serum oxidation of rats

From: Effects of oral selenium and magnesium co-supplementation on lipid metabolism, antioxidative status, histopathological lesions, and related gene expression in rats fed a high-fat diet

Group

Rats (n)

T-AOC (U/L)

GSH-Px (U/mL)

SOD (U/mL)

MDA (μmol/L)

CT

10

8.89 ± 2.16

79.28 ± 37.64

41.65 ± 12.20

11.79 ± 4.98

HF

10

10.14 ± 1.50

80.79 ± 37.19

33.00 ± 10.12

25.03 ± 8.81a

HF + LSe + LMg

10

9.69 ± 3.95

154.01 ± 24.01ab

53.95 ± 9.49ab

16.56 ± 6.59b

HF + HSe + HMg

10

11.78 ± 2.27

140.84 ± 32.61ab

47.88 ± 15.28b

14.05 ± 4.60b

  1. Values are expressed as mean ± SD of 10 rats per group. a Significant difference with CT (P < 0.05). b Significant difference with HF (P < 0.05). GSH-Px Glutathione peroxidase; SOD Superoxide dismutase; T-AOC Total antioxidative capacity; MDA Malondialdehyde