Lipids in Health and Disease

Table 1 Mean squares for PV, FFA, TBA and IV of palm oil during storage

From: Antioxidant capacity of cinnamon extract for palm oil stability

SOV	df	PV	FFA	TBA	IV
Treatments	6	0.06775^a	0.01079^a	10.610^a	0.4468^a
Storage (days)	4	0.33322^b	0.08145^b	118.649^b	15.9591^a
Treatments x storage	24	0.00357^NS	0.00160^NS	2.421^NS	0.1246^NS
Error	70	0.00445	0.00018	0.313	1.9391

NS Non-significant, PV peroxide value, FFA free fatty acids, TBA thiobarbituric acid, IV iodine value
^aSignificant
^bHighly significant
(p < 0.05)

Back to article page

ISSN: 1476-511X

Contact us

General enquiries: journalsubmissions@springernature.com