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Fig. 1 | Lipids in Health and Disease

Fig. 1

From: Myrtle berries seeds aqueous extract abrogates chronic alcohol consumption-induced erythrocytes osmotic stability disturbance, haematological and biochemical toxicity

Fig. 1

Effect of myrtle berries seeds aqueous extract (MBSAE) on chronic EtOH-induced disturbance in erythrocytes osmotic stability in physiological-like saline solution at 37 °C. a Osmotic stability curve of control rat erythrocytes compared to the ethanol (3 g kg-1 b.w., p.o./60 days) intoxicated groups. b Osmotic stability curve of MBSAE (25 mg kg-1, b.w., p.o.) treated rat erythrocytes compared to the ethanol (3 g/kg b.w/60 days) intoxicated groups. c Osmotic stability curve of MBSAE (50 mg kg-1, b.w., p.o.) treated rat erythrocytes compared to the ethanol (3 g/kg b.w/60 days) intoxicated groups. d Osmotic stability curve of MBSAE (100 mg kg-1, b.w., p.o.) treated rat erythrocytes compared to the ethanol (3 g/kg b.w/60 days) intoxicated groups. The data are expressed as mean ± S.E.M. (n=10)

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