Treatments | Ripening Period Weeks | Total Antioxidant capacity % | Reducing Power | DPPH Free Radical Scavenging Activity% | Antioxidant Activity in Linoleic Acid % |
---|---|---|---|---|---|
T1 | 0 | 20.8 ± 0.19q | 8.22 ± 0.94p | 17.5 ± 0.51q | 7.81 ± 0.19s |
6 | 29.6 ± 1.22p | 14.7 ± 0.36n | 19.1 ± 0.72p | 11.5 ± 0.08q | |
12 | 40.2 ± 3.36l | 16.5 ± 0.77m | 22.4 ± 1.62n | 16.3 ± 0.22o | |
T2 | 0 | 35.9 ± 0.55o | 12.9 ± 1.05l | 23.7 ± 1.08m | 13.7 ± 0.28p |
6 | 44.7 ± 1.14k | 18.1 ± 0.42k | 26.7 ± 0.88j | 18.4 ± 0.31n | |
12 | 50.6 ± 1.59i | 20.6 ± 0.78j | 30.5 ± 1.43h | 21.3 ± 0.16m | |
T3 | 0 | 44.7 ± 1.31k | 23.5 ± 1.27i | 28.2 ± 1.66f | 17.2 ± 0.11q |
6 | 53.6 ± 2.37h | 26.3 ± 1.44g | 31.5 ± 1.12h | 23.5 ± 0.46k | |
12 | 59.7 ± 1.88f | 28.4 ± 1.53f | 33.9 ± 1.49g | 26.4 ± 0.30j | |
T4 | 0 | 32.4 ± 1.61 | 14.6 ± 1.69m | 20.3 ± 0.61g | 22.4 ± 0.72l |
6 | 42.5 ± 1.42l | 19.2 ± 1.15n | 24.5 ± 0.79l | 28.9 ± 1.44i | |
12 | 48.3 ± 2.77i | 24.7 ± 1.38h | 27.7 ± 0.83i | 32.8 ± 1.57g | |
T5 | 0 | 37.6 ± 1.1n | 22.5 ± 0.91i | 21.9 ± 1.23j | 24.4 ± 0.93g |
6 | 41.4 ± 1.71l | 25.3 ± 0.57h | 25.8 ± 1.11k | 29.3 ± 1.29h | |
12 | 46.1 ± 1.94j | 26.9 ± 0.95g | 27.4 ± 1.56i | 35.6 ± 1.75f | |
T6 | 0 | 55.2 ± 2.39g | 30.5 ± 0.32e | 41.5 ± 1.89f | 37.9 ± 2.33e |
6 | 64.1 ± 1.77e | 33.4 ± 1.61d | 54.2 ± 1.97e | 45.4 ± 1.99e | |
12 | 72.8 ± 3.46d | 35.2 ± 1.51c | 62.5 ± 2.27c | 53.4 ± 2.82d | |
T7 | 0 | 78.4 ± 2.91c | 37.4 ± 1.43b | 58.3 ± 3.19d | 56.7 ± 1.16c |
6 | 85.1 ± 1.66b | 40.3 ± 1.31a | 66.9 ± 2.88b | 67.9 ± 3.36b | |
12 | 89.6 ± 1.39a | 41.7 ± 1.03a | 82.8 ± 4.36a | 75.6 ± 2.88a | |
Standard Ripening 4 °C | 0 | 20.8 ± 0.19q | 8.22 ± 0.94p | 17.5 ± 0.51q | 7.81 ± 0.19s |
6 | 25.4 ± 0.48p | 11.6 ± 0.22o | 18.5 ± 0.38p | 9.27 ± 0.19r | |
12 | 34.6 ± 0.75o | 19.8 ± 0.66j | 21.2 ± 0.0.25o | 13.2 ± 0.44p | |
Positive Control | Ripened at 4 °C for 9 Months | 49.7 ± 1.54i | 15.9 ± 0.73m | 32.9 ± 1.19 g | 23.1 ± 0.87l |