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Fig. 5 | Lipids in Health and Disease

Fig. 5

From: In vitro biological properties and health benefits of a novel sulfated polysaccharide isolated from Cymodocea nodosa

Fig. 5

MDA levels in CNSP supplemented Hela cell line. Cells were cultured in 25 cm2 flasks with 0.015, 0.0035 and 0.0015 μg/ml of CNSP for 72 h. Oxidative stress was induced by addition of Fe2+ to the cells for 1 h at a final concentration of 100 μM. TBARs were compared to untreated cells (C-), cells treated with Fe2+ alone (C+), (p < 0.05): a P < 0.05 compared with (C+), b P < 0.05 compared with (C-), c P < 0.05 compared with different concentration of CNSP

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