Table 3 Oil uptake and pH of whey protein coated rohu fish fillets

10

18.00 ± 0.36

15.12 ± 0.30

15.01 ± 0.30

13.72 ± 0.27

6.18 ± 0.12

6.16 ± 0.12

6.16 ± 0.12

6.17 ± 0.12

20

18.10 ± 0.36

15.22 ± 0.30

15.11 ± 0.30

13.82 ± 0.28

5.73 ± 0.11

5.77 ± 0.12

5.81 ± 0.12

5.86 ± 0.12

30

18.19 ± 0.36

15.37 ± 0.31

15.26 ± 0.31

13.94 ± 0.28

6.38 ± 0.13

6.15 ± 0.12

6.14 ± 0.12

6.11 ± 0.12

40

18.25 ± 0.36

15.57 ± 0.31

15.44 ± 0.31

14.08 ± 0.28

7.06 ± 0.14

6.55 ± 0.13

6.49 ± 0.13

6.37 ± 0.13

Mean

18.17 ± 0.36a

15.42 ± 0.31b

15.29 ± 0.31b

13.95 ± 0.28c

6.63 ± 0.13a

6.32 ± 0.13b

6.29 ± 0.13b

6.23 ± 0.12c