Table 6 Effects of the diets on activities of hepatic enzymes involved in lipid metabolism (Exp.2)
From: Hypolipidemic potential of squid homogenate irrespective of a relatively high content of cholesterol
| Â | Control | Squid | ||||
|---|---|---|---|---|---|---|
Lipogenic enzyme (nmol/min/mg protein) | Â | Â | Â | Â | Â | Â |
  Fatty acid synthase | 4.67 | ± | 0.99 | 2.40 | ± | 0.58* |
  Malic enzyme | 15.7 | ± | 2.7 | 9.70 | ± | 1.03 |
  Glucose-6-phosphate dehydrogenase | 8.51 | ± | 1.43 | 4.12 | ± | 0.50 |
  Phosphatidate phosphohydrolase | 5.91 | ± | 0.32 | 4.82 | ± | 0.20* |
Fatty acid-oxidizing enzyme (nmol/min/mg protein) | Â | Â | Â | Â | Â | Â |
  Carnintine palmitoyltransferase |  |  |  |  |  |  |
  In the liver | 2.12 | ± | 0.42 | 2.36 | ± | 0.58 |
  In brown adipose tissue | 5.95 | ± | 0.86 | 4.55 | ± | 1.16 |