From: Fiber-free white flour with fructose offers a better model of metabolic syndrome
Parameters of metabolic syndrome | Whole wheat flour diet | Refined wheat flour diet | Fructose and whole wheat flour diet | Fructose and refined wheat flour diet |
---|---|---|---|---|
BP (mmHg) | 133 ± 4.63a | 134 ± 4.72a | 149 ± 6.98ab | 162 ± 5.4b |
FBS (mg/dl) | 111 ± 5.37a | 101 ± 9.0a | 149 ± 7.29b | 159 ± 11.24b |
Chol (mg/dl) | 67 ± 2.22a | 51 ± 7.24a | 68 ± 4.64a | 68 ± 2.74a |
TGL (mg/dl) | 46 ± 4.32ab | 47 ± 3.15a | 64 ± 11.7ab | 65 ± 2.27b |
LDL (mg/dl) | 13 ± 1.60a | 20 ± 1.68b | 17 ± 1.58ab | 22 ± 1.62b |
HDL (mg/dl) | 57 ± 3.19a | 24 ± 1.64ab | 48 ± 4.1a | 26 ± 2.85ab |
CRP (mg/dl) | 0.15 ± 0.01a | 0.24 ± 0.03a | 0.22 ± 0.02a | 0.23 ± 0.02a |
Insulin (ng/dl) | 3.6 ± 0.54a | 7.13 ± 0.76a | 7.3 ± 1.45a | 16.0 ± 1.86b |