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Table 3 Antioxidant enzymes of blood serum of broiler birds fed on different levels of extruded flaxseed through feed

From: Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products

Treatments

SOD (50% Pyrogyllol auto-oxidation/min/mg)

CAT (mmol of H2O2 decomposed/min/mg)

GSH-Px activity (nmol NADPH/min/mg Protein)

Glutathione reductase (u/g protein)

 T 0

2.80±0.06d

36.38±0.88d

2.33±0.06c

3.93±0.06c

 T 1

2.99±0.01c

38.75±1.04c

2.45±0.05c

4.07±0.05b

 T 2

3.09±0.03b

42.46±0.82b

2.93±0.04b

4.26±0.04a

 T 3

3.22±0.03a

45.42±0.88a

3.23±0.09a

4.33±0.06a

  1. Values are mean of three replicates ± SD. Means followed by different letters are significant different (p<0.05).